Rice bread
By VicentaLakin
Recipe Recommendations
- high-gluten flour 4 cup
- boiled rice
- egg liquid 200ml
- butter 2 small pieces
- dry yeast
- salt 3 scoops
- sugar 1 scoop
Steps for Rice bread
1
pumping an egg into a measuring cup, adding water to 200 ml scale, adding two butters to dissolve and evenly mix。2
Put a spoonful of sugar and three spoons of salt in the bakery corner。3
One cup of ready rice will be immersed in the running water, and the bubble will be softened and the dry water will be evenly poured into the bread machine, and four cups of high-banded flour will be spread to the bottom。4
Press a pit in the middle of flour, without water, and put 1 + 1/2 spoons of dry yeast in the pit。5
turn off the bread lid, plug in the power, menu selection and face mode, start. when you're on the side, look at it. if you're too thin, add some flour until you can rub a smooth ball. once you're done, you press the menu and face, and then you press the menu, and then the back of the band turns into two or three times larger, full of bread buckets, and then you use the menu to bake, burn and start. when the bread is ready。