Don't make bread
By VicentaLakin
It's so easy to make bread without making membranes
Recipe Recommendations
- milk fragrance
- baking
- several hours
- simple
Steps for Don't make bread
1
The food is ready
2
All the diets were poured into the containers with a slightly softer face of ice water
3
Put the noodles on the case and add butter4
Put the butter and the noodles together
5
It's a smooth face. It's just a light, not a film
6
It's made of pasta
7
It's over again
8
I'll put on a good roll
9
It's about the same size
10
Each one is divided into five pieces, starting to make bread
11
The five small bands are growing up
12
Start programming, cross-collating
13
It's always been a cross
14
Again
15
That's how it's done
16
Make it up and wrap it up in the oven and wait for fermentation
17
It's fermented
18
Preheat oven, oven 180° 5 minutes
19
Put it in the bakery for 165°25 minutes
20
It's finished
21
Open up and look at the bread
22
You can tear it with your hands. It's full of hands. PackageDon't make bread Make Tips
It's a little softer than this, so don't ferment it with the heat and the sun. Okay