Macalon

By VicentaLakin

Macalon
Macalon is usually a symbol of sweetness and elegance, and its taste has led many young girls into it, and its small and delicate appearance is much more colorful. Today's dessert is a good choice for early and evening tea。

Recipe Recommendations

  • almond powder 60g
  • protein 30g
  • food coloring appropriate amount
  • Pure powdered sugar 110g
  • fine sugar 30g

Steps for Macalon

  • Make Macalon step 0
    1
    Get the materials ready, almond powder and pure sugar powder sifted together。
  • Make Macalon step 1
    2
    A little bit of the protein, and a little bit of sugar in two。
  • Make Macalon step 2
    3
    Add almond powder, pure sugar powder and color to the protein, evenly mixed into a sex squeezing bag
  • Make Macalon step 3
    4
    Squeeze into the grill and bake in more than 40 minutes。
  • Make Macalon step 4
    5
    It is placed at the bottom of the oven, 130 degrees upper tube, 150-160 degrees lower tube, and baked to 35-40 minutes。
  • Make Macalon step 5
    6
    Done

    • Macalon Make Tips

    I'm using the Eastinger K-30a oven

    Recipe Categories

    Recipe recommendation