Plum cookies
By VicentaLakin
Recipe Recommendations
- butter 150g
- low-gluten flour 250g
- whole egg liquid a
- powdered sugar
- dried prunes at will
- sweetening
- roast
- an hour
- ordinary
Steps for Plum cookies
1
Soften the butter and don't melt into liquids2
When butter is softened, sugar powder is added, and the mix is even, without the need for a break. And then we'll add egg fluids in a fraction, evenly mixed。
3
Sift in low powder, crumbs (cut in advance, not too broken) and mix it evenly with a razor。4
Put it in the freezer to the hard. About an hour。5
when frozen, it removes a slice of about 0.7 cm thick cut with a knife。
6
The oven is preheating, up and down, 180 degrees! Clean up the plate in the middle of a pre-heated oven, up and down 180 degrees, and bake for about 20 minutes
7
Sprayed cranberry cookies out of the oven