Roasted potato balls
By VicentaLakin
Recipe Recommendations
- Spinach meatballs 150公 grams
- potato one
- egg liquid
- whipped cream 10公 grams
- pepper a little
- cheese appropriate amount
- salt a little
- salty and fresh
- roast
- several hours
- ordinary
Steps for Roasted potato balls
1
After the potato is washed out of the skin slices, it is evaporated in the electric pan and then taken out into mud。2
Pineballs are wrapped directly into the mashed potatoes, which are used in practice 1, and placed in a plate, with cheese spilled。3
Put it in the oven and bake it at 220°C for about six minutes。