Orléans roast chicken wings
By VicentaLakin
Recipe Recommendations
- chicken wings of 6
- Orleans barbecue sauce a pack
- honey appropriate amount
- onion a
- salty and sweet
- roast
- half an hour
- ordinary
Steps for Orléans roast chicken wings
1
The chicken wings cut through2
Add a proper amount of roasted meat, add some water diluting, mix it evenly and then put it in a fresh bag and make it one night3
Put on tin paper, put onions on it, so it doesn't sticky, then brush the new Orleans sauce4
Put it in the oven 200 degrees for 20 minutes5
Turn it over to the other side, so it'll look good on both sides