Naked cake

By VicentaLakin

Naked cake

Recipe Recommendations

Steps for Naked cake

  • 1
    preparation materials: 99 grams of low-banded flour, 6 eggs, 60 grams of salad oil, 39 grams of sugar, 60 grams of water, strawberries, grapes, oranges, 90 grams of fine sugar, 200ml of light cream, 20 grams of young sugar and 2 grams of salt。
  • 2
    The protein yolk is separated from different containers with an egg breaker。
  • 3
    The protein yolk is separated from different containers with an egg breaker。
  • 4
    Then 60 grams of water and 60 grams of salad oil were added and mixed with an eggbeater。
  • 5
    Smash to yolk emulsion complete。
  • 6
    They then begin to emit proteins, adding a third of the fine sugar to the fish eyebrow state。
  • 7
    Continue the beating and add the remaining sugar in two parts. The protein is passed to the dry hair-blowing state (the protein pulls out the straight angles after lifting the omelet)。
  • 8
    Sift 99 grams of low-banded flour in a well-loaded yolk。
  • 9
    Scratched with a razor to the point of no powder。
  • 10
    Adding one-half of the distributed proteins is evenly mixed from the bottom up。
  • 11
    Add the remaining proteins and flip them up from the bottom。
  • 12
    Once it's even again, it'll be a twilight paste。
  • 13
    Putting Twilight paste into two eight-inch cake molds, about four points full. The mold will then be hit a few times on the surface and the bubble will be blown out。
  • 14
    Put the cake mold in a oven preheated at 160°C and baked for 45 to 50 minutes. Once the cake is baked, it's on the grilled web until it's completely cooled。
  • 15
    20 grams of larvae sugar and 2 grams of salt were poured into light cream for distribution。
  • 16
    The cream is on eight inches of cake。
  • 17
    Put on the cut strawberries and cut them to pieces
  • 18
    Put another piece of cake and keep the fruit
  • 19
    I'm gonna pile up some fruit, sift some frosting, and I'm gonna finish naked。
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