The oven is fresh
By VicentaLakin
I TOLD YOU TO GO TO A HOTEL. IT'S HOT. I'M GONNA MAKE A NICE PLACE AT HOME: THE OVEN WITH LESS OIL, THE CUT FOOD IN THE OVEN IN OVER 10 MINUTES. AND THE BOTTOM OF THIS OVEN CAN BE ATTACHED DIRECTLY TO THE OVEN, SO THE POTATOES ARE ON THE BOTTOM AND THEY SMELL GOOD. AND WHEN I BAKED, I WENT OUT TO PICK UP THE KIDS AND DIDN'T TAKE OUT, THE PEPPER CHANGED COLOR. IT'LL BE GOOD TO BE BAKED, AND THE PEPPER WILL BE GREEN. ANYWAY, IT TASTES GREAT, AND IT'S A RELIEF。
Recipe Recommendations
- potatoes 200 grams
- eggplant 250 grams
- green pepper 100 grams
- garlic 20 grams
- corn starch 20 grams
- edible oil appropriate amount
- soy sauce 30ML
- salt 2 grams
Steps for The oven is fresh
1
The eggplant cutters, bubbled with salt water, squeezed some water. And a little oil, and some starch
2
Potatoes go to the pelt。
3
Pepper cut big。
4
On the bottom of the grill, with potatoes and garlic。
5
Put the eggplant on, put the peppers on. Cover the tin paper。
6
(c) A 200-degree, 13-minute heating function at the bottom of the oven。
7
There was a two-minute pause, followed by some soy sauce and salt mixing. It'll be fine。The oven is fresh Make Tips
1. They may also be roasted and fed with salt and raw mixing. Two, if you're baked, take it out immediately, or the pepper will change color。