Madeline
By VicentaLakin
Recipe Recommendations
- low powder 130 grams
- dried Osmanthus 10 grams
- butter 100 grams
- egg of 2
- sugar 30 grams
- sugar Osmanthus 35ml
- baking powder 2 grams
- sweetening
- baking
- ten minutes
- simple
Steps for Madeline
1
Egg + sugar2
Cinnamon3
Sifting powder and making pasta4
Cinnamon5
I'll melt the butter6
Put in a bouquet and freeze for the night7
The next day, he warmed up and squeezed into the oil-painted model8
180 degrees, 20 minutes