Bread butter pudding
By VicentaLakin
Recipe Recommendations
- whole milk 350 ml
- eggs of 2
- toast
- butter appropriate amount
- cinnamon powder appropriate amount
- raisins appropriate amount
- brown sugar appropriate amount
- whipped cream 50 ml
- milk fragrance
- baking
- several hours
- simple
Steps for Bread butter pudding
1
Bread 7-8 slices off the hard side, butter on the side, triangulate the corner2
The grill is covered with butter, with bread in step 1 and usually with two floors. It takes cinnamon and raisins to finish the floor, depending on the population. (P.) The one with the butter3
Milk needs to be warmed, preferably on the stove, not to burn and mix with cream。4
Eggs are scattered with yellow sugar and need to be hit with a thick white foam。5
Step three goes into the eggs in step four, evenly mixed6
The liquid mixed up in step 5 is poured into the oven of step 2 for 30 minutes。7
The oven is 180 degrees preheat, 30 minutes