Fancy cookies
By VicentaLakin
Take some time to make a little decorating on the cookies, and the baked ones are so hot. Actually, it was meant to be a gift to friends and family. Simple crackers, with small tools available on hand, such as florist mouths and toothpicks, will appear in front of you. Actually, creativity is in your heart. Small changes bring endless surprises
Recipe Recommendations
- unsalted butter 100 grams
- low-gluten flour 200 grams
- powdered sugar 200 grams
- whole egg liquid 35 grams
- sweetening
- baking
- several hours
- ordinary
Steps for Fancy cookies
1
All materials ready, butter softened in the room
2
Sugar powder is added to butter, and first the egg is mixed with the egg, to prevent the sugar powder from spilling in the back
3
Put butter out with an electric omelet, just a little bit of expansion, and add eggs in two parts. Liquid
4
Throw butter into the feather form, lighten the color
5
Scan flour
6
We'll mix the flour with the butter paste with a razor
7
Scratch the noodles up and down, make them thick, freeze them in the fridge for an hour, and make them hard
8
Take out frozen, hard, and make about 5 mm thick
9
Cracker contour with round and square cookies
10
The emptiness in the middle can be supplemented by small tools such as heart-crackers, florist mouths and toothpicks
11
Put the cookies in the middle of the preheated oven, 150 degrees, up and down, about 15 minutes
12
When you're out of the oven, take out the cookies gently, hang them on the hanger and then get in the can
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Product AdvantageFancy cookies Make Tips
This formula can be used to make about 30 cookies 5 cm in diameter; empty bouquets can be completed with small tools on hand; the rest of the lasagna can be recalibrated after completion of a plate, the film is packed and re-cooled in the fridge; the time and temperature of the roast is adjusted by the thin size of the home oven and the cookie。