Homemade ice cream
By VicentaLakin
Recipe Recommendations
- milk 250ml
- light cream 250ml
- eggs of 2
- Chocolate ice cream powder 10g
- white sugar 50g
- sweetening
- other
- an hour
- simple
Steps for Homemade ice cream

1
Get everything ready
2
Egg yellow and sugar are even. Just yolk
3
Hot milk, no boiling. Watch your fire
4
Put warm milk slowly into the egg fluid. You can't rush it
5
Put ice cream powder in mixed milk and egg fluids. Ice cream powder can be mixed with milk and then poured into the egg fluid
6
I've spent a lot of time mixing with light cream, because it's time to cool down the milk omelet。
7
Combine the mix with the milky cream and egg fluid and continue to mix for about half an hour. (I didn't keep mixing because I was too tired. About half an hour apart)
8
Pour mixed ice cream into a container. I'm a lunch box. There's a cover, easy. Save the film. Put it in the fridge. Take it out for a mix in about half an hour. Smash even. About two or three times. Then keep it in the fridge. I was freezing all night。
9
- It's finished. I feel so good about myself, but I'm not good at photography。Homemade ice cream Make Tips
Ice cream powder can be added to the flavor