Homemade orange jam
By VicentaLakin
How can you love food without it
Recipe Recommendations
- orange twist of 2
- white sugar appropriate amount
- sweetening
- sauce
- ten minutes
- simple
Steps for Homemade orange jam
1
First you'll eat the orange meat
2
How many small bottles of orange skins are you gonna make
3
The smaller the orange skin, the more intense it is
4
Let's put a fire in the orange skin
5
Add more sugar and cover the orange skin and then melt it
6
Five spoons of honey
7
We'll put it in the fridge for three to five days with the heat in the bottle