Pelican pickles and scabs
By VicentaLakin
The mackerel is also called corrosive skin and is a common good food, which can be accommodated, can be cooked with cold soup, rich in protein and various nutrients, and delicious with fresh perfume. With pickles and peppers, simple and delicious。
Recipe Recommendations
- hot and sour
- fried
- several hours
- simple
Steps for Pelican pickles and scabs
1
Food products: scavengers (scabbles purified), peppers (cleaned), pickles
2
It's a good idea。
3
The boiler is boiled with hot oil, and the peppers, mackerel and pickles are cut out。
4
Then, a proper amount of water。
5
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6
Then with a proper measure of salt。
7
A proper amount of flavor。
8
Fashioned, fine。