Apple and potatoes pie

Recipe Recommendations

• low-gluten flour 100 grams
• roasted sweet potatoes a
• water appropriate amount
• Apple appropriate amount
• butter 40 grams
• sugar 10 grams

• sweetening
• baking
• half an hour
• senior

Steps for Apple and potatoes pie

1

After softening the butter, sugar and low powder were poured into it and the butter and flour were smoothed with their hands. Just make it look like corn powder

2

My powder is made of regular flour and corn starch 4:1 and the first is butter, sugar and corn starch

3

Flour with water, plattered in groups, and lubricated membranes for 15 minutes

4

I'm gonna make loose noodles thin, and I'm gonna put them on the pie, and I'm gonna stick them in the fork

5

Put your hands on the face and tie it to the pie

6

I've been rollin' over the pie with a scepter. I just put four ass-mocks on the extra face

7

The roasted melon is put in a fresh bag and crushed into mud with a crutches

8

If the melon is wet, you can put it in the pot and you can add some water if it's too dry。

9

Put the melon mud in the pie

10

Apple washes thin slices, oxidizes in light salt water, a piece on mashed potatoes

11

Preheat oven, 180 degrees 60 minutes. Once out of the oven, a glass of sugar water will be painted。

Recipe Categories

• baking Recipes
• afternoon tea recipes