Garlic bread
By VicentaLakin
It's just that we've got to go to work and face someone else, so we have to drink a big glass of milk every time we finish eating, and we have to brush our teeth and chew two more gums before we leave. But it's Sunday, you don't have to work, you have to do this for a long time, and you haven't found a chance to eat garlic bread
Recipe Recommendations
Steps for Garlic bread
1
Bread slices
2
Onion cut flowers, garlic cut to the end。
3
Butter is insulated into liquids。
4
Put garlic, onions, salt, black pepper in the mix。
5
It's evenly covered in bread。
6
Put it in a pre-heated oven, 180 degrees, 5 minutes, up and down, and smell the strong garlic, and roast it。Garlic bread Make Tips
1. Bread is available only because it smells of garlic, preferably original or salty, and never picks bread with sweets such as fruit, otherwise the smell of garlic cannot be highlighted. 2. It is recommended that, once baked, it should be a little cold before eating, that it be too hot to get on fire, and that it be a little dry, although it may be a little dry, for a few minutes. 3. The amount of butter is not recommended for too much, but it is better to have less fat。