Carrot marfin cake

Recipe Recommendations

• eggs one
• carrots 2 pieces
• cream 2 tablespoons
• baking soda powder 1 tsp
• medium-gluten flour 1 tablespoon
• white granulated sugar 100g
• baking powder 1 tsp
• salt 1/2 tsp of
• brown sugar 1/4 cup

• sweetening
• roast
• ten minutes
• ordinary

Steps for Carrot marfin cake

1

material 1: egg 1 carrot 2 cream (melted) 110g material: 192 g of barbed flour 100g of sugar powder 1 small spoon of salt 1/2 small spoon of flour 3: 1 large spoon of flour in 2 large spoons of black sugar (melted)

2

Use the pre-heat oven time to crush carrots out of carrot scum

3

Take a bowl of eggs and cream, mix it evenly and pour it into carrot dross

4

Flour, sugar, powdered powder, small soda powder, salt, evenly mixed in material 2

5

Put the crushed carrots in it and mix them evenly

6

With another bowl, mixed with material 3, the flour, the black sugar, the cream, the mix

7

At each point in the dish, add a mixture of materials 1, 2 at 3/4 altitude

8

I'll lay the 3 materials on it in the oven for 20 minutes

9

TAKE OUT THE GRILL FOR A FEW MINUTES. IT'S OK

Recipe Categories

• baking Recipes