Lobster
By VicentaLakin
Recipe Recommendations
- lobster appropriate amount
- geranyl four pieces
- pepper small amount
- cinnamon a
- green onions a
- spiced powder a spoonful
- white sugar two spoonfuls
- beer a bottle
- bean paste appropriate amount
- sauce a
- garlic a
- salty and fresh
- burn
- half an hour
- ordinary
Steps for Lobster
1
The lobsters that are bought have to go out a few times before they get fatter
2
Purge. Cut off the little claws of lobster with scissors and cut off both big ones and the cheeks of the head
3
Practice. Two-thirds more oil than the usual cooking and then put the lobster in the pot and put the garlic cinnamon pepper in it. When the lobster gets red, then the rest of the oil from the spare pot is mixed with soy sauce, then two spoons of sugar and a spoon of five chords, then the lobster goes in there and the beer goes in to the fire and burns in half