Corn marfin cake
By VicentaLakin
Recipe Recommendations
- Corn cake flour 100 grams
- eggs a
- oil 40 grams
- water 20 grams
- sweetening
- baking
- half an hour
- simple
Steps for Corn marfin cake
1
Preparation materials2
When the oil is mixed with water, the eggs are mixed. Okay3
Pour the cake powder4
Smuggle evenly5
Into the mold, the oven 170 degrees preheat, 20 minutes up and down