A cheese fen
By VicentaLakin
Recipe Recommendations
- cream cheese 80 grams
- sugar 60 grams
- milk 2 tablespoons
- yogurt 3 tablespoons
- eggs one
- salad oil 40 grams
- low-gluten flour 100 grams
- baking powder 1 teaspoon
- sweetening
- baking
- half an hour
- simple
Steps for A cheese fen
1
The cream cheese room softened, softened2
Add sugar to balance3
Add milk and yogurt4
Add eggs to mix5
Add salad oil to mix6
Sift the powder and mix it with a rubber razor7
Loading a paper cup. About eight8
The oven's preheat, 170 degrees, up and down, 20 minutes