Beer, hot lobster

By VicentaLakin

Beer, hot lobster
Summer's the season of lobster. Do you have a long time for lobster? It's better to eat out there than to do it yourself

Recipe Recommendations

  • lobster 1000g
  • beer 1 bottle
  • onion appropriate amount
  • Jiang appropriate amount
  • garlic appropriate amount
  • chili appropriate amount

Steps for Beer, hot lobster

  • 1
    Lobster washes, shrimp tails cut from bottom to top with scissors and dry water。
  • 2
    We'll get the crawfish out of the pot and then we'll get it back
  • 3
    I'm gonna put fresh oil and heat, and I'm gonna put ginger, garlic, onions, peppers, and I'm gonna pour lobster in and we're gonna fry. I'll put a bottle of beer on the table, and don't take a drop of water. It's a small amount of raw smoke, salt, chicken, platinum oil。
  • Beer, hot lobster Make Tips

    The lobster must be washed and cooked

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