papaya milk jelly
Ingredients: milk,papaya,white sugar,qingshui,the gelatine powder
Recipe Recommendations
- milk fragrance
- cook
- ten minutes
- simple
Steps for papaya milk jelly
1
Prepare materials.
2
Mix the gelatine powder and water, and dig out the papaya with a spoon.
3
Add white sugar to the milk.
4
Then open fire and cook until the sugar melts, and put the fish glue in the microwave for 1 minute to dissolve.
5
Pour the papaya pieces into the milk and cook briefly.
6
Then turn off the heat and pour the fish glue into it.
7
Mix well, pour into a cup to cool, and place in the refrigerator for 2 hours to freeze.
8
It's done.