Cranberry high bean toast

By VicentaLakin

Cranberry high bean toast

Recipe Recommendations

  • high-gluten flour 270 grams
  • sorghum flour 20 grams
  • water 110 grams
  • egg 30 grams
  • light cream 30 grams
  • yeast 4 grams
  • dried cranberries 50 grams
  • butter 30 grams
  • sugar 60 grams
  • salt 2 grams

Steps for Cranberry high bean toast

  • Make Cranberry high bean toast step 0
    1
    Put Chinese material in the bakery, 120 grams high powder, 110 grams water, 4 grams yeast
  • Make Cranberry high bean toast step 1
    2
    When the Chinese mix is even, the fermentation is twice as large, and the beehive is present
  • Make Cranberry high bean toast step 2
    3
    Beehive-like
  • Make Cranberry high bean toast step 3
    4
    The rest of the pasta (except butter)
  • Make Cranberry high bean toast step 4
    5
    Smash it and then flatten it down
  • Make Cranberry high bean toast step 5
    6
    There's a membrane
  • Make Cranberry high bean toast step 6
    7
    The mixed noodles are still fermented
  • Make Cranberry high bean toast step 7
    8
    The noodles fermented 2.5 times larger
  • Make Cranberry high bean toast step 8
    9
    Cranberry
  • Make Cranberry high bean toast step 9
    10
    Even
  • Make Cranberry high bean toast step 10
    11
    We split into three, 15 minutes
  • Make Cranberry high bean toast step 11
    12
    They're making a big circle
  • Make Cranberry high bean toast step 12
    13
    Facing
  • Make Cranberry high bean toast step 13
    14
    And grow into bars
  • Make Cranberry high bean toast step 14
    15
    Roll up the noodles
  • Make Cranberry high bean toast step 15
    16
    Get the noodles in the toast mold
  • Make Cranberry high bean toast step 16
    17
    Fermentation to full nine
  • Make Cranberry high bean toast step 17
    18
    Toast in the oven, 180 degrees
  • Make Cranberry high bean toast step 18
    19
    Forty minutes
  • Make Cranberry high bean toast step 19
    20
    Out of the oven
  • Cranberry high bean toast Make Tips

    The cranberry bubbly will dry it up