Orange juice twirl cake
By VicentaLakin
I made a kamikaze cake today with the juice of the fire, which tastes good. I rarely make cakes. I'm sick of too much sugar. I put 60 grams of sugar in the cake today. I used to bake them in the egg-cleans. I don't think I've got enough brains. The final product is a bit of a collapse, but I don't know if it's too short or too little sugar, but it tastes good。
Recipe Recommendations
- sweetening
- baking
- an hour
- ordinary
Steps for Orange juice twirl cake
1
Prepare food: one (60 grams of juice actually) in the fire, 80 grams of powdered powder, five eggs, 60 grams of sugar, 40 grams of corn oil and 2 grams of salt。
2
First, the unsuspected crumbs are replaced with a breaker。
3
And open up the egg cream in two basins
4
40 grams of corn oil in the yolk mixed up
5
60 grams of juice
6
80 grams of flour and 2 grams of salt sifted three times
7
And then sift into the yolk paste and roll it to no flour particles
8
When the egg is hit with a thick bubble, join the sugar highway three times. Send
9
It's just a tip to the bottom of the egg cage
10
Let's start with a part of the stinged egg paste and a part of the swirling with the yolk paste。
11
The smudged cake fell into the eight inches and hit it hard and hit it off the bubble。
12
Put it in a 140-degree preheat oven for an hour
13
It's time to take a shock out and then hang it cold。Orange juice twirl cake Make Tips
I'm a little short and I'll do it a little longer next time。