French toast
By VicentaLakin
Recipe Recommendations
- Canned beef paste 100g
- Long French bread art. 1
- Italian spices appropriate amount
- cheese 50g
Steps for French toast
1
Put French bread on the back。2
The French bread on the lower floor of practice 1 is evenly covered with pastry sauce and cheese。3
The oven is preheated at 150°C and the French bakery in practice 2 is about 15 minutes。4
Take out the French bread that's baked in practice 3 and put Italian on the surface。