Cheese bread

Recipe Recommendations

• Bread ingredients: high flour 200 grams
• white sugar 15 grams
• salt 1/4 teaspoon
• yeast 3 grams
• milk powder 12 grams
• whole egg 25 grams
• water 100 grams
• sunflower oil 15 grams
• Surface decoration: mozzarella cheese appropriate amount
• salad dressing appropriate amount

• sweetening
• baking
• half an hour
• ordinary

Steps for Cheese bread

1

The bread raw materials are mixed, except for oil, to smooth, refuel and then continue to rub, to the point where they can pull out the film for basic fermentation。

2

Following the fermentation, the air vents into five roller-covered wet cloths for 15 minutes。

3

The stairwell rolls and rolls and rolls into the ovens and ferments in warm and wet places。

4

The fermentation ends with a surface brushing of egg fluids, squeezing on salad sauce, preheating in a preheating oven of 180 degrees, with 20 minutes of colour in the middle floor, and then spreading a few onions after the oven。

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