Kawakawa's yogurt
By VicentaLakin
Recipe Recommendations
- pure milk 1000ml
- Chuanxiu mushroom powder 1g
- milk fragrance
- other
- a day
- simple
Steps for Kawakawa's yogurt

1
Put the milk in the container. It's four boxes。
2
add a small bag of bacterium powder. 1g
3
put the finished product in the yogurt machine and wait for fermentation around 8h. if you want to be thinner, the fermentation time can be shorter, but i've got an old yogurt and used 8h. it really tastes the same as a supermarket. if acid can be added to honey or sugar if you need it, but i can accept the acid, only jam and taste
4
Outcome
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Outcome