Pan-fried fish
Ingredients: marine fish,garlic,ginger,nine-story tower
Recipe Recommendations
- marine fish a
- ginger appropriate amount
- garlic appropriate amount
- nine-story tower appropriate amount
Steps for Pan-fried fish
1
Marinate sea fish with salt and pepper for more than one hour.
2
Wash the nine-story tower and chop it up.
3
Pour a little olive oil into the pan, add the sea fish and start frying.
4
Fry both sides until golden brown and serve.
5
Continue to use the original oil pan and add shredded ginger to burst out the fragrance.
6
Then add garlic and stir-fry together, add a little soy sauce, white sugar and pepper powder. (Add a little water)
7
Immediately turn off the heat and place it into a nine-story tower and stir fry well.
8
Then pour the juice on the fish and serve.