Baked ribs
By VicentaLakin
Recipe Recommendations
- ribs 300g
- soy sauce appropriate amount
- honey appropriate amount
- sugar appropriate amount
- pepper appropriate amount
- onion appropriate amount
- garlic appropriate amount
- Jiang appropriate amount
- soy sauce appropriate amount
- geranyl appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- salty and sweet
- roast
- an hour
- ordinary
Steps for Baked ribs
1
Onion cut, ginger cut, garlic cut2
Two spoons of raw, one spoon of old, one spoon of honey, two spoons of wine, three fragrances, salt, sugar, pepper powder for honey3
Meat wash, dry leach, put into honey juice, mix and seal, freeze the fridge for 24 hours4
When the pickle is over, put it in the oven5
The oven's preheated6
Take it out in about 10 minutes and brush the rest of the honey7
It was tragic that the grill forgot to put tin or oil paper8
Fill it up, you can eat it