Crab apples
By VicentaLakin
They say they eat an apple every day, the doctor doesn't have to look at it
Recipe Recommendations
- Apple a
- Apple seed two
- sweet and sour
- other
- ten minutes
- simple
Steps for Crab apples
1
The bottom of the apple is up, cut in three pieces, right to the left, one in the middle
2
That's three dollars
3
Cut the one on the right
4
Slice like this, don't cut too thick, or you'll have a bad plate. Fire
5
Sliced thin, put in a plate like this, like a crab's left and right
6
Then cut off the apple in the middle
7
this little piece is cut into a w
8
The other side of the center apple also works
9
both sides are cut
10
It's like this
11
There's only one apple left on the left. Take out two apple seeds
12
Put the apple seed in the leftmost apple and use it for two eyes
13
Put this apple on the other side
14
It's done. It's easy