Rice balls with bean skin

By VirginieKoch

Rice balls with bean skin
Ingredients: corn,rice,bean skin,black sesame,carrots,white granulated sugar,peas

Recipe Recommendations

  • rice appropriate amount
  • bean skin appropriate amount
  • peas appropriate amount
  • corn appropriate amount
  • carrots appropriate amount
  • white granulated sugar appropriate amount
  • black sesame appropriate amount

Steps for Rice balls with bean skin

  • Make  step 0
    1
    Raw material diagram.
  • Make  step 1
    2
    Beat the rice, peel the corn into grains, dice the carrots, and cut the bean skins into small pieces with a knife.
  • Make  step 2
    3
    Boil water in the pot and blanch the three dices.
  • Make  step 3
    4
    Then blanch the bean skin for later use.
  • Make  step 4
    5
    Spread the bean skin under the cutting board, first spread a layer of rice, then sprinkle with sugar and black sesame seeds, then spread on three dices, and flatten it with a spoon.
  • Make  step 5
    6
    Just roll it up.