Chicken chops
By VicentaLakin
One word for the chicken, along with the protest, said that Mom never gave him McDonald's junk food, so she had to cook for him at home, and I had no choice but to live at the moment, and that was an excuse for my son's food, and that it was a very long-lived dish, which came out of the fragrance
Recipe Recommendations
- cooking wine 1 spoon
- soy sauce 1 spoon
- eggs two
- oyster sauce 1 spoon
- lettuce two pieces
- starch two spoonfuls
- bread crumbs 25 grams
- chicken breast 250 grams
- garlic powder appropriate amount
- ketchup appropriate amount
- spiced powder appropriate amount
- salt appropriate amount
- pepper appropriate amount
- oil appropriate amount
- salty and fresh
- fried
- half an hour
- simple
Steps for Chicken chops
1
Get ready for chicken chest。
2
Wash the chicken, slice it in half, don't cut it, cut it loose with a knife, and don't chop it apart。
3
Add platinum oil, raw smoke, platinum pepper, wine, appropriate salt and garlic paste。
4
Two spoons of starch mixed for an hour。
5
Get ready for bread buns and two eggs into egg fluids。
6
Take out the pickled chicken and roll around the egg fluid. (Advanced boiler with the right amount of oil and burned to 70% heat)
7
Then the chicken, covered in egg fluid, rolls around the breadbread, and wraps the whole muscle into breadbreadbread。
8
It was burned to 70% of the hot oil pan and blown with a medium fire to the ground。
9
Blow it up and get control oil. Cut the plate。
10
Take a clean plate, put two raw dishes in the plate, and finish the cut chicken code in the plate。Chicken chops Make Tips
The chicken would have to be scratched in front of a sticky egg fluid in order to avoid an uneven deposition of starch。