Cleaning up the beans
By VicentaLakin
It's a simple and beautiful dish that I've been eating since I was a kid, and I can't eat enough, and it smells like Mom! I love the freshness of the beans and the sweetness. I don't think this is going to be rejected by a little friend who likes to eat. If you don't try it, you'll like it。
Recipe Recommendations
- edamame rice 500G
- salt appropriate amount
- lard appropriate amount
- salty and fresh
- steamed
- ten minutes
- simple
Steps for Cleaning up the beans
1
Bean washes it with water
2
An appropriate amount of water is added to the pot and the washed bean is loaded into the plate and steamed in the pan。
3
Almost a quarter of a hour of soybeans。
4
A little salt
5
Just a spoon and a spoon of pig oil. It's good to have sesame oil
6
You're gonna love a nice plate of fresh and fresh soybeans
7
Completed ChartCleaning up the beans Make Tips
You don't have to put anything on the pot so you can keep the smell of the beans! When cooking rice, you can steam it in a rice pot, and you can eat it well。