Ham drys wood ears
By VicentaLakin
Recipe Recommendations
- dried fungus 40 grams
- ham 40 grams
- dried bamboo shoots 20 grams
- oil appropriate amount
- cooking wine 1 tablespoon
- salty and fresh
- fried
- ten minutes
- simple
Steps for Ham drys wood ears
1
Moose hair early, clean。
2
And pour in a proper amount of water, and boil. It's hot in the ears, it's cold water。
3
Ham cut Tiny and dried up a little bit。
4
The pot shall be filled with appropriate quantities of oil, and shall be filled with ham and fragrance, and then with dung。
5
Add a small amount of water, get in the wine, boil it for about 10 minutes, and dry the soup。
6
Just put it in a wooden ear, evenly。