Pumpkin

By VicentaLakin

Pumpkin
THERE'S MORE AROMATICS IN THE FRIDGE. LONG-TERM STORAGE AND FEAR OF LOSING NUTRITION, SO I'M COUNTING ON IT

Recipe Recommendations

  • fennel a pound
  • flour
  • eggs 1-2 a
  • shisanxiang a little
  • salt appropriate amount

Steps for Pumpkin

  • Make Pumpkin step 0
    1
    Pick up the fragrance。
  • Make Pumpkin step 1
    2
    i usually cut it in four。
  • Make Pumpkin step 2
    3
    Add eggs, flour, 13 fragrances, salt, and mix it evenly so that the aroma glues the powder。
  • Make Pumpkin step 3
    4
    Equivalent edible oil, ready for temperature of 8 years, to be placed in the fragrance of flour。
  • Make Pumpkin step 4
    5
    It's been a long time。
  • Make Pumpkin step 5
    6
    It's easy and delicious。

    • Pumpkin Make Tips

    It is not clear whether the oil temperature is suitable, but try it with chopsticks, with a small amount of pebbles, and it floats around, proving that it is。

    Recipe Categories

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