Jane's a chicken
By VicentaLakin
It's the best meal, a bowl of rice, a spoon of chicken, color, scent and taste. It's not real, but it's easy. Let's try it
Recipe Recommendations
- green onions half a
- chicken breast a
- cucumber a
- peanuts a small handful
- soy sauce two spoonfuls
- chilli a little
- Pi County bean paste a spoonful
- pepper a little
- starch a little
- white sugar a spoonful
- balsamic vinegar a spoonful
- hot and sour
- fried
- ten minutes
- ordinary
Steps for Jane's a chicken
1
Chicken chest cut to Ding
2
(b) Pilled chicken wine, salt, pepper powder, a little starch catch, made for 20 minutes
3
The cucumber goes to Pichetin, the onion cuttin
4
Two spoons of raw, a spoon of vinegar, a spoon of sugar, a spoon of starch, and a sauce
5
All the materials have been made available for the preparation of peppers, peppers and a small set of peanut rice and soybean bean sauce
6
Cold-pot hot oil pours into the salted chicken and is cooked up to eight cents to be replaced
7
A small amount of kerosene and chili in the pot, and a spoonful of soybean bean sauce for red oil
8
Add onions, cucumbers and peanuts to the top
9
I'm not sure if I'm going to be able to do this
10
I'm going to have a good chicken and a little chicken
11
Here we go, girl. Here we go
12
Here we go, boysJane's a chicken Make Tips
I used cucumbers, carrots, chickens and peanuts as a child. Now I see a lot of hotels made of onions, chickens and peanuts. I liked both versions, so I added cucumber and onion, but I didn't like carrots, so I didn't. It'd be nicer if you added carrotdeen