Coconut lasagna
By VicentaLakin
Recipe Recommendations
- horseshoe powder 250g
- coconut juice 400g
- pure milk appropriate amount
- brown sugar 3g
- sweetening
- steamed
- an hour
- simple
Steps for Coconut lasagna
1
Let's start with three red sugars and three bowls of water2
Put 125 grams of horse hoof powder in a piece of sugar water and mix it evenly。3
Put the remaining 125 grams of horse hoof powder in the coconut4
Then put the coconut powder, over the sift! Then put the steam pot, when the water's out, put a spoonful of sugar water powder in it, cover it up for two minutes5
Put another spoon of coconut powder in it and put it on the cover for two minutes. If that's the case, step seven, step eight in a row, until after all the powder water has been added, leave it in the pot for 15 minutes and come out