Low sugar, low fat finger cookies

Recipe Recommendations

• low-gluten flour 130g
• butter 10g
• eggs a
• powdered sugar 30g

• sweetening
• baking
• three-quarters of an hour
• simple

Steps for Low sugar, low fat finger cookies

1

Soft butter, sugar powder, eggs mixed

2

Smash it slightly evenly

3

Scan low-banded flour with a razor

4

Put your gloves on and rub them in the face for half an hour

5

it's half a cm thick, and it's cut to one length

6

Pick up the long strips at both ends and twist them and put them in a dish with tin paper

7

Brush an egg fluid, preheated the oven 180 degrees, mid-level, about 25 minutes, and baked to the surface in gold

8

Done

Low sugar, low fat finger cookies Make Tips

Recipe Categories

• baking Recipes
• baby food recipes
• afternoon tea recipes
• children's Day