Orléans roast chicken wings
By VicentaLakin
For a while, I wanted to eat roasted chicken wings, and then I bought myself an Orléan pickle, a pound of chicken wings, made it myself, without an oven, and then I used a microwave, and now it tastes so good. Bad
Recipe Recommendations
- chicken wings 500G
- Orleans Marinade 30g
Steps for Orléans roast chicken wings
1
Chicken wings in the water, ice-free, clean
2
Cut the wings off, only with the wings and the tip of the wings
3
Orléan's pickles mixed with a little bit of water, covered on the wings, massaged the wings for a while, or for taste. Cover up the lid and put it in the freezer for more than six hours
4
I baked at noon the next night
5
Roast wings brush oil, put it in the microwave, bake it with barbecue for six minutes, flip it over and brush the sauce for six minutes
6
I'm the Griss microwave, the microwave and the lightwave