Homemade acid and quick pickles
By VicentaLakin
Recipe Recommendations
- sweet and sour
- pickled
- a day
- simple
Steps for Homemade acid and quick pickles
1
Material preparation。
2
Carrot washes, stripes, a quarter of a bag of salt and pickles for 24 hours。
3
Garlic shredding, rice spicy chipping back。
4
Twenty-four hours later, squeeze the water and put the garlic in。
5
Put the rice in the radish。
6
Add sugar。
7
Add white vinegar and mix it evenly。
8
Pickled pickles, purified altars, sealed. You can eat the next day。
9
The product appreciates it。
10
The product appreciates it。
11
The product appreciates it。
12
The product appreciates it。