Mapleberry toast

By VicentaLakin

Mapleberry toast
The cranberry and the prune are good. I love the honey sauce. These two girls put them in toast。

Recipe Recommendations

  • high powder 300 grams
  • the cranberry 30 grams
  • Ximeigan 30 grams
  • water 120 grams
  • egg one
  • butter 30 grams
  • yeast 4 grams
  • sugar 60 grams
  • salt 2 grams

Steps for Mapleberry toast

  • Make Mapleberry toast step 0
    1
    Pick up 100 grams of high powder and yeast, water toaster. Internal
  • Make Mapleberry toast step 1
    2
    When you're mixed, you ferment it to two times the size of a Chinese lasagna, and you add the rest of the powder, eggs, sugar, salt
  • Make Mapleberry toast step 2
    3
    The noodles are mixed and the butter is added
  • Make Mapleberry toast step 3
    4
    To the beginning of the hand
  • Make Mapleberry toast step 4
    5
    Two and a half times more fermentation
  • Make Mapleberry toast step 5
    6
    Noodle air, cranberry and prune
  • Make Mapleberry toast step 6
    7
    It's full
  • Make Mapleberry toast step 7
    8
    Fold
  • Make Mapleberry toast step 8
    9
    I've got a long noodle, and I've got cranberry and prune
  • Make Mapleberry toast step 9
    10
    Shade
  • Make Mapleberry toast step 10
    11
    Put it in the toaster
  • Make Mapleberry toast step 11
    12
    It's fermented to two and a half times the size of the egg fluid
  • Make Mapleberry toast step 12
    13
    Customize the time of the baker, preheat it for 10 minutes
  • Make Mapleberry toast step 13
    14
    I'll put it in the bread, and I'll bake it for 40 minutes