Egg cheese toast
By VicentaLakin
Egg cheese dumplings are good. If you're not afraid of heat, you can add cheese to the egg and fry the eggs with butter; I'll eat one, and my son makes cold, green tea, with good food。
Recipe Recommendations
Steps for Egg cheese toast

1
The material, the salt toast, the high powder and the right amount of water
2
Eggs, salt, black pepper, evenly mixed
3
It's hot, it's not sticky, it's pine, it's cold
4
Take one of those, put a piece of cheese, put some pine in the middle, put some paste on the side
5
The corner closes the toast, the edges are flat, the whole toast is covered
6
And stick it to the bakery
7
Hot oil. Bottom toast
8
Hot oil. Bottom toast炸至金黄即可取出