scallion cake
Ingredients: salt,green onion,flour,oil,qingshui
Recipe Recommendations
- flour appropriate amount
- qingshui appropriate amount
- oil appropriate amount
- green onion appropriate amount
- salt appropriate amount
Steps for scallion cake
1
Mix dough and leave for 20 minutes.
2
Make pastry. Pour the boiling oil into a bowl filled with flour, add the chopped green onion, stir well, and set aside.
3
Roll out the dough into slices (laugh, haha, irregular shapes), evenly sprinkle with salt, and coat with pastry.
4
Roll up the dough sheet.
5
Roll it up again, as shown in the picture.
6
Roll thin, sprinkle with white sesame seeds, and press again with a rolling pin to embed the sesame seeds into the dough.
7
Add oil to the pan, start pancakes, and brown until golden yellow on both sides.
8
Green onion cake in the morning light.