cabbage with double pepper
Ingredients: salt,carrots,oil,cabbage,Dry spicy
Recipe Recommendations
- medium spice
- fried
- half an hour
- simple
Steps for cabbage with double pepper

1
Set aside cabbage, carrot, dried peppers, millet pickled peppers.
2
Wrap vegetable leaves and cut them into thin strips.
3
Slice carrot.
4
Use a knife to dig a small square hole in the middle to make an ancient coin shape.
5
Dice millet pickled peppers and shred red peppers.
6
Heat the oil pan, add diced pickled peppers, and stir-fry shredded red peppers well.
7
Add the cut coin pieces.
8
Add shredded cabbage and appropriate amount of salt and serve out of the pan.
9
Put shredded cabbage on the plate first.
10
Then place coin pieces.
11
Serve with dried shredded chili pepper.