Bear muffins
By VicentaLakin
This little bear muffin is so soft, it's good for the kids
Recipe Recommendations
- dried cranberries 50g
- baking powder 5g
- low powder 150g
- milk powder 15g
- egg liquid 35g
- corn oil 37g
- fine sugar 48G
- salt 2g
- water 30g
- sweetening
- roast
- an hour
- ordinary
Steps for Bear muffins

1
Add low powder, milk powder, salt, sugar and bubble powder to the container. Medium
2
Scratch the powder
3
Add water, corn oil and egg fluid
4
We'll mix it into a cranberry
5
Full and even mix
6
Put a little flour on the board, then put the noodles up, flat, half a centimetre thick
7
It's a bear-shaped mold
8
The printed bear kids move to the grill
9
Brush the egg fluid
10
In the middle of the oven, 150 degrees and 110 degrees and 15 minutes
11
Cute little bear muffin
12
Coffee and tea are perfect