Homemade tender tofu

By CristopherBogisich

Homemade tender tofu
I just learned a delicious food "homemade tofu" from TV. As long as you have soy milk and eggs, it will be smooth and refreshing. Eat it if you want, saving time and effort.

Recipe Recommendations

  • soybean appropriate amount
  • eggs appropriate amount
  • coriander appropriate amount
  • sesame oil appropriate amount
  • MSG appropriate amount

Steps for Homemade tender tofu

  • Make step 0
    1
    Soak the soybeans for 8 hours. Use a soybean milk maker to make soy milk.
  • Make step 1
    2
    1 bowl of cooked soy milk.
  • Make step 2
    3
    Filter it.
  • Make step 3
    4
    Filtered soy milk.
  • Make step 4
    5
    Knock the eggs into the bowl.
  • Make step 5
    6
    Beat evenly.
  • Make step 6
    7
    Mix soy milk and egg liquid.
  • Make step 7
    8
    Spread the microwave lunch box with plastic wrap.
  • Make step 8
    9
    Filter it.
  • Make step 9
    10
    Pour into a crisper.
  • Make step 10
    11
    Cover with plastic wrap.
  • Make step 11
    12
    Place in a steamer and steam for 15 minutes.
  • Make step 12
    13
    Cut the tofu and place it on a plate. Add seasoning soy sauce, sesame oil, and monosodium glutamate.
  • Make step 13
    14
    Garnish with cilantro.

    • Recipe Categories

    Recipe recommendation