Peaches
By VicentaLakin
This pecan waffle, which is extremely simple, has no additives, and each cookie is not only crumbed with walnuts, but is also full of walnuts, which are very nutritious. The red sugar with the sweet walnuts is delicious。
Recipe Recommendations
- low-gluten flour 120 grams
- Complete half walnut meat
- butter 80 grams
- brown sugar 60 grams
- eggs 20 grams
- honey appropriate amount
- walnut kernel 40 grams
- sweetening
- roast
- several hours
- ordinary
Steps for Peaches
1
Material preparation。
2
Cut the butter, softened the room temperature and sifted the red sugar。
3
An egg-beater sends out a puff。
4
Add broken eggs and continue to mix evenly with an egg-beater. Hit to flackle light。
5
Scan low powder。
6
With rubber razors, the flour and butter are evenly mixed into paste. The paste may be sticky and unorthodox, and it can be placed in a freezer for about half an hour, making the paste dry and dry。
7
Cut off 40 grams of walnuts. walnuts break as much as possible。
8
Refrigerated face is taken out to form a cylinder as shown in the chart。
9
Puts a well-structured cylindrical face on a shredded walnut, which rolls and wraps it in the surface of the walnut. Put the covered noodles in the freezer room of the freezer and freeze them for about an hour until they freeze hard。
10
FROZEN NOODLES ARE REMOVED AND CUT INTO THIN SLICES OF 0.5CM THICK。
11
Put the thin slices on the grill and each piece of walnut in the middle。
12
Placing the oven in the middle of a preheated oven of 180°C, removing it for about 10 minutes, brushing the walnut with honey, re-placing it in the oven and continuing to bake for about 8 minutes, until the face colour becomes brown。
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