Homemade olives
By VicentaLakin
It's home-grown, oil-drinked olives. It's healthy
Recipe Recommendations
- salty and fresh
- other
- several hours
- senior
Steps for Homemade olives

1
The first step was fresh olive soaking overnight
2
Mustard leaves cut, salted, sunburn, water out
3
A lot of peanut oil, a lot of olives in the fire, a lot of twirling in the fire, then a lot of mustard leaves, then a lot of twirling, a lot of twirling, a lot of rice
4
IT'S A LITTLE HOT WATER, IT'S A SOFT LEAF, IT'S NOT DRY WITH PURE OIL, IT'S HALF AN HOUR LONG, IT'S ALL MATERIAL
5
It's done. Watch out for the fire. It's a long time