Nine too many

By VicentaLakin

Nine too many
The use of traditional cast iron as a cooker has the advantage of even heat transfer, moderate heat, and easy association with acid in cooking, increasing iron content in food several times, and promoting blood rebirth for blood retrieving purposes. Iron, which is widely lacking in the human body, comes from iron pots, making it easier for the human body to absorb。

Recipe Recommendations

  • A grass carp 500G
  • salt 5g
  • Jiupin Taibao Secret Sauce 10g
  • Jiang 10g

Steps for Nine too many

  • Make Nine too many step 0
    1
    Fish tails are raw, one spoon each, 13 fragrances a tea spoon, salt a tea spoon, yellow a spoon, pickle for half a day
  • Make Nine too many step 1
    2
    Wash the juice up there and put it in the high-pressure pan and prepare the beak。
  • Make Nine too many step 2
    3
    We'll be out in half an hour

    • Nine too many Make Tips

    The point is to put in a nine-send secret sauce

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