Cool beans
By VicentaLakin
The beans are food for the season and the chilled beans for the table, which is a good match for the next meal. I've shared a very good mix. Even the kitchen white can do it easily
Recipe Recommendations
- edamame appropriate amount
- octagonal cinnamon appropriate amount
- chicken essence appropriate amount
- garlic appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- sesame oil appropriate amount
- balsamic vinegar appropriate amount
- pepper oil appropriate amount
Steps for Cool beans
1
The beans cut off both ends and wash the spare。
2
In the pot, a proper amount of water (e.g., without a soybeans) is thrown into the cinnamon, with more salt。
3
Pour the beans, make the fire。
4
When you cook, cut a lot of garlic paste and make the sauce: pepper chops, sugar, chickens, raw smokes, pelican oil, vinegar, soy oil, pepper oil。
5
The soybeans boil and then dry the water, wash it in cold and white, and pour it into the pot or in a large vessel to facilitate the mixing, and pour into the mix。
6
Put it in the garlic paste, mix it evenly, and if it's light enough, add some salt or raw.
7
Smash it and load it。
8
The finished product。Cool beans Make Tips
If you're not spicy, you can save peppers and pepper oil. The mix of all kinds of sauce is adjusted by the population's taste, and individuals think that garlic, vinegar, beryllium oil and sugar should be used more.